Non-Insulated versatile proof/hot cabinet. Use as a proofer to produce quantities of uniformly raised dough or as a holding cabinet to keep prepared foods at serving temperatures.
Powerful, yet efficient, heating system maintains the right combination of heat and humidity to properly proof or hold products.
2000 Watt cabinet holds foods at up to 180°F. (82°C.); proofing with 960 Watts allows for temperatures of 80°F. (26.5°C.) to 95°F. (35°C.), with relative humidity of 95%.
Body constructed of non-corrosive, Hi-Tensile aluminum for strength and ease of mobility.
Field reversible Lexan door allows for viewing products. Perimeter door gasket minimizes heat loss. Standard with right hand hinging; left hand hinging available upon request.
Magnetic latch secures door during transport.
Eleven sets of chrome plated wire universal angles accommodate a large variety of pan sizes on adjustable 1-1/2″ centers.
Controls accessible without opening door; allows adjustment without interrupting process.
Slanted control panel has easy-to-read thermometer; entire power assembly removable for cleaning and maintenance.
Integral drip trough on front keeps traffic area dry, safer.
Heavy duty 5″ swivel casters, two with brakes. Provides mobility when fully loaded.
